OPAL (Lagoon 620)
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OPAL (Lagoon 620) SAMPLE MENU


 

MEDITERRANEAN BREAKFAST

 

Buffet style breakfast, spread of fresh products from local market.

 

Fresh bread, toast, bagels, Milk, butter, Fresh fruits, cereals, oatmeal, Yogurts, Croissant, homemade jams, honey and spreads, variety of local cheese (sheep, goat, cow) and cold cuts (ham, prosciutto, pancetta, salamis) Eggs (boiled, poached, scrambled, sunny side up, ham and eggs, omelettes) Pancakes

 

 

 

TAPAS CROATIAN STYLE

 

Mixed plate or bites that present local flavours:

 

Tuna or sword fish tartar, Marinated scampi & anchovies, Smoked tuna salmon & sea bass, Zucchini & scampi bruschetta

 

Melon & prosciutto, marinated water melon with basil & goat cheese, zucchini flower & variety of local cheeses

 

Spring rolls (veggie/meat/shrimp)

 

Mussels in white wine sauce,

 

all paired with local Croatian wines, produced in the area.

 

 

 

SEAFOOD DISHES

 

Fresh lobster prepared traditionally in buzzara sauce or grilled lobster salad

 

Tuna steak on arugula and cherry tomatoes salad

 

Scampi risotto with zucchini

 

Grilled Sea bass with mangold done traditionally or with grilled vegetables Gish file alla cartoccio with potatoes & olives

 

 

 

MEAT DISHES

 

Marinated chicken kebabs with potato, rocket & radicchio salad Lasagne Bolognese

 

Veal medallions in mushroom sauce with green pure Beefsteak with grilled vegetables

 

 

 

VEGETARIAN DISHES

 

Pasta with truffles

 

Quiche with spinach & cheese

 

Grilled cheese with mangold

 

Eggplant with parmigiana

 

 

 

SWEET TOOTH/DESERTS

 

Cheesecake

 

Chocolate soufflé

 

Cooked sweet chocolate pear

 

Fruit salad & ice cream

 

 

 

INTERNATIONAL DISHES

 

Indian chicken curry, Mexican fajitas & WOK

 


Barrington Hall Yacht Charters & Sales
1-800-478-2029 / 954-720-0475
http://www.yachtsbhc.com
info@bhcyachts.com