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Bacon & cheese hash browns with salsa & sour cream


Captain’s fruit crepes


Eggs Benedict


French toast with macadamia nuts & syrup


Sausage with roasted tomatoes & scrambled eggs


Goats cheese & chive omelettes


Continental breakfast with fruit smoothies.


Breakfast are served with toasts, fruit juice, tea & coffee




Crab cakes with lemon garlic mayo


Caribbean chicken roti’s


 Coconut crusted flying fish with papaya sauce


Chilli bowl with corn bread


Shrimp Caesar salad


Blue cheese fritata


Chilled zucchini soup with basil & walnuts


Lunches are served with fresh hot oven baked bread & a variety of salads




Caribbean conch fritters


Mediterranean platter


Mushroom brandy pate with crackers


Red capsicum and walnut dip with roasted pitta wedges


Cheese tort with biscuits


Flat breads with dukkah & oils


Hors’douvres are served with the traditional Captain’s cocktails.




Scampi fra diavolo with lemon herbed orzo & green salad


Chicken, papaya & camembert parcels with cashew butter sauce & ginger lime wedges


Spicy Caribbean pork with apple fennel chutney, okra & sweet potatoe mash


Seared Ahi tuna, cilantro lime rice, stir-fried ginger pineapple with Japanese cucumber relish


Thai coconut chicken, jasmine rice & Asian slaw


Grilled salmon, green peppercorn sauce, sauteed potatoes & garlic nut green beans


BBQ NY Strip steak, loaded baked potatoes, roasted corn & capsicum salad





Creme Brulee


Flaming rum pineapple


Mango & lime fool


OTT cheesecake


Apple sorbet with calvados


Caribbean chocolate rum cake

Barrington Hall Yacht Charters & Sales
1-800-478-2029 / 954-720-0475