OKEANOS
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OKEANOS SAMPLE MENU


Starters
Sautéed seashells clams

Fresh Octopus on a Salad bed with olives oil and lemon juice

Mixed fresh Seafood with thin slices of Tuna fish, marinated Salmon, Octopus & Shrimps


Main Course
Linguine with Swordfish & cherry Tomatoes

Orecchiette with cherry Tomatoes, Olives' oil and Aubergines

Pennette, Courgettes & Shrimps

 

Second Course – Fish
Fresh Seafood grilled to perfection

Grilled Calamari & Prawns served with light citrus and extra virgin oil

Sea Bass Fillet backed in a crust salt, olive crust with
mashed Potatoes, Onion and Parsley


Second Course – Meat
Chicken skewer & mixed vegetables

Mixed Grill Meats served with Aromatic Sauce

Sliced Fillet of Beef with grains of Salt and Grilled Vegetables

 

Salads, Vegetables and Side Dishes
Fresh Greek Salad served with Tomatoes, Onions, Black Olives, Feta Cheese & Oil

Crisp lettuce, tomatoes, green beans, celery, peppers, olives, tuna, anchovies

Grilled Vegetables with Courgettes, Aubergines, served with Garlic, Aromatic Vinegar and Parsley


Desserts
Fresh Fruit Custard Pie

Fresh Fruit Salad served with Ice Cream

Greek Yoghurt, Fresh Fruits & Honey

 

   


Barrington Hall Yacht Charters & Sales
1-800-478-2029 / 954-720-0475
http://www.yachtsbhc.com
info@bhcyachts.com