P.O. Box 306417, 5D-2 Estate Misgunst, St. Thomas, VI, 00803, USVI
(844) 522-3913 / (340) 774-5687
MORE AMORE' SAMPLE MENU
Breakfast bar: Coffee, tea, juice, fresh fruit, yogurt and cereals
- Apple cinnamon pancakes with almond butter
- French Toast with blackberry butter
- Spanish eggs Benedict on corn muffin topped with a spicy hollandaise
- Cheddar, pancetta and thyme egg muffins
- Potato latke eggs Benedict with smoked salmon
All items served with eggs, bacon, sausage, toast and potatoes
- Pan fried Mahi Mahi tacos with pickled cabbage fresh arugula, crispy onions & lime aioli
- Blue lump crab cakes with avocado wasabi aioli
- Carmalized onion and prosciutto crispy pizza
- California sushi bowl with sesame crusted ahi tuna, avocado, cucumber, jasmine rice and wasabi lime drizzle.
- Shrimp and spinach salad with goat cheese and spicy pecans, tossed in a smoked vinaigrette.
- Lollipop lamp chops with carrot purée and balsamic mint reduction
- Calamari ceviche with shrimp and scallops served with crispy plantain strips
- Hazelnut crusted Sea scallops with coconut risotto and fresh mango salsa
- Belgium endive salad with crispy walnuts, dates, bleu cheese crumbles and mustard vinaigrette
- Imperial grouper stuffed with shrimp, scallops, crab and gruyere cheese topped with lemon caper butter. Served with scalloped potatoes and grilled vegetables
- Grilled Sea Bass, sautéed spinach, artichoke hearts and carrot purée with a sweet Pan Asian sauce
- Kona crusted Beef filet with whipped potatoes and Provencal vegetables
- Caprese chicken stuffed with fresh mozzarella, basil, tomatoes and topped with fresh pesto. Served with garlic cous cous.
- Grilled lobster with chili, coriander and lime butter. Served with jasmine rice and arugula tomato salad.
- Pumpkin and goat cheese gnocchi
- Chocolate mouse with mint cream
- Chocolate raspberry tart with vanilla bean ice cream
- Raspberry pistachio mousse cake
- Creme brûlée with fresh berries
*All items may be modified to suit dietary restrictions.