1st Class Yacht Charters
P.O. Box 306417, 5D-2 Estate Misgunst, St. Thomas, VI, 00803, USVI
(844) 522-3913 / (340) 774-5687
SYRENE SAMPLE MENU


Breakfast

 

Classic eggs Benedict with Canadian bacon, poached egg and fresh hollandaise

 

Vanilla scented French toast with crispy bacon and maple syrup.

 

Scrambled eggs with smoked salmon, capers, red onion and herb crème fraiche

 

 

Lunch

 

Alaskan snow crab legs with sweet corn, arugula salad, baked yams and a selection of butters

 

Thai red seafood curry with shrimp, squid, mussels, scallops and fish, served with jasmine rice and a selection of sambals

 

Sugar cured beef salad, with arugula, cucumber, daikon and pickled ginger

 

 

Dinner

 

Tower of shrimp and avocado with gazpachi and crab mayo

 

Grilled rack of lamb with potato fondant, baby spinach, asparagus and nicoise jus

 

New York style baked cheesecake with salted caramel and bananas


(844) 522-3913 / (340) 774-5687
http://www.1stClassYachts.com
Dennis@1cyc.com