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| CREW PROFILES |  | | Captain: Shan Crook | Nationality: USA | | Number of Crew: 3 | | Crew Profiles: Captain: Shan Crook
Shan grew up in the Southeast United States and has been involved in boating for nearly 20 years. His wealth of experience as both private and charter yacht captain gives him extensive knowledge of the Caribbean, the Bahamas and the U.S. East Coast. He has also enjoyed several seasons in the Mediterranean. Shan's early experience was with sailing vessels, and several long-term positions with families in the Bahamas give him the ability to entertain and accommodate all levels of clients.
First Mate: Kelly Mossley
Kelly is originally from Vancouver, British Colombia, Canada and she has a strong background with commercial cruise ships. She has spent 15 years in the Caribbean and has extensive sailing experience whether you are looking for outstanding snorkeling or a deserted beach for shell collecting, sun bathing and a casual picnic.
Chef: D.J. Marchand (free lance)
DJ is originally from the Midwest United States and moved to S. Florida 29 years ago from suburban Chicago. She has been in the yachting industry for 22 years and has extensive experience in both charter and private work. She has a wide variety of menus that cover many different cuisine's. The majority of her food is made from scratch. DJ's favorite foods to prepare are soups, sauces and desserts; her favorite cuisines are Tex Mex and Italian. She is very creative with flavors and presentations and always happy to take special requests from her guests.
Stewardess: JoAnn (Red) Barber (free lance)
JoAnn was borne and raised near Toronto, Canada and later moved to the Canadian Rockies to build and run her own business whilst enjoying downhill and heli-skiing at her doorstep. Though very enjoyable, the lure of crystal waters and sunshine took her to the Virgin Islands for a few years of graphic design and pleasure yachting. After one too many hurricanes, she moved to Ft. Lauderdale in '95 and began her involvement with the megayacht industry. JoAnn's love of people, travel and entertaining together with her boundless energy, enthusiasm and positive outlook make her a natural for this industry and thus her guests.
|  D.J. Marchand Chef |
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