SAMPLE MENU

Breakfast

 Casual breakfast served in the cockpit with coffee, tea, juices, fresh fruits and cereal

Continental Breakfast with Freshly Baked Fruit Muffins

Caribbean French Toast with Grilled Sausages

Fresh Mango Crepes

Classic Eggs Benedict

Traditional English Breakfast

Pineapple Upside Down Pancakes with Maple Syrup

 

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Lunch

Accompanied by a selection of freshly baked bread, fruit and cookies served under the shade of the cockpit bimini top

Greek Pasta Salad with a Selection of International Cheeses

Caribbean Chicken Salad Stuffed Pitas

Creole Blackened Mahi-Mahi

Cheeseburgers in Paradise

Selection of Homemade Pizzas

BBQ Ribs with Roasted Potato Salad 

 

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Appetizers

Evening meal served by candlelight around the main salon table. 
Entrees accompanied by a selection of seasonal vegetables and  a fine wine chosen to complement the main dish

Caribbean Cream of Pumpkin Soup

Classic French Onion Soup

Zesty Carrot Soup

Belgian Endive and Blue Cheese Salad

Refreshing Watermelon Salad with Balsamic Glaze

Caesar salad with Herbed Croutons

 

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Entrees

Grilled Fillet of Salmon with a Dill Sour Cream Sauce

Shrimp Scampi with Coconut Rice

Jamaican Jerk Chicken with a Tropical Fruit Salsa

 Pork Tenderloin with Apple Apricot Sauce

Grilled Steak with a Mushroom Peppercorn Sauce

Penne a la vodka

 

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Desserts

Apple & fresh berry crumble with vanilla icecream

Tiramisu

Key Lime Pie

Bananas foster with rum sauce

Walnut Bourbon Pie

Chocolate Marquise with Raspberry Coulis 

 

After dinner coffee and liqueurs served in the cockpit.

     
P.O. Box 781021, Sebastian, FL, 32978, USA
http://www.bvisail.com
800-649-5701 / +1-321-777-1707
Yacht charter & Villa vacations

info@ckimgroup.com