Through the day,each single meal it\'s an important moment of pleasure and happiness.Working from strach,using fresh products & cooking at the right time,it\'s the way to make the magic come through.
@ Breakfast,
a warm home baked granola with fresh fruits & yogurth,
toasted brioche with scramble egg\'s,smoked salmon & grilled asparagus
Blueberry mumphin\'s,pan cakes or banana bread,
egg\'s benedict,burritos or English Breakfast?...
Maybe some croissants,pain au chocolat & fresh baguette?...
About Lunch & Diner
Grilled peppers marinated in Basil,garlic and anchovies
Tortilla with Aragula salad
Wild berries and Merlot soup with fresh sage Ice cream
Guacamole,Aubergine caviar and Tadziki with olive oil
Croutons and Romaine heart
Crab cake with crispy bacon,cocktail sauce and Celery
Remoulade
Minute baked Apple tart and Vanilla Ice cream
Crudite and Anchoiade sauce
Mixed grill
Souffle Glace Grand Marnier
Chilled Melon soup with Parma Ham and baby mozzarella
Duck and Cep Carpaccio with Hazelnuts oil and Shreded
EtorKi cheese
Tuna Sashimi salad with scallion pan cake and Sake glaze
Basil bbq rubed Hungersteack,cornbread pudding,
roasted Vegetables and sauted swizz chard
Mi cuit Chocolat,cinnamon Ice cream and mint crème Anglaise
Terrine Pressee de Legumes grilles et Mozzarella ,Mesclun and candied Pecan nuts,smoked tomato vinaigrette
Picatta a la Pavarotti,Wild mushroom risotto and sauted fresh baby spinash
Tiramisu
Pan fried Foi Gras,Calvados Syrup and Rosemary apple Crousta
Pan seared beef tenderloin with crispy Prawn,
SeafoodBroth and cabernet sauvignon glaze
Nougat glace with candied orange and cointreau syrup
Scotch egg of quail,salsify slaw,Aragula and Black Truffle Balsamic vinaigrette
Citrus Salmon Gravaldax,Sea Weed salad and Blood Orange vinaigrette
Seared Bonito Flaks crusted Foie Gras, sautéed oysters and smoked Duck in Sake sauce
Grain mustard crusted Venison “Noisette”,coffee & Cinnamon glaze,Baked Reblochon Layer potatoes,Ruby Swiss Chard and Horseradish Spider
Ginger and Orange confit Chocolate fondant,Cinnamon “crème Anglaise” and rum Caramel
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