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| CREW PROFILES |  | | Captain: Edward Ruyssenaers | Nationality: Australian | | Number of Crew: 4 | | Crew Profiles:
Captain: Edward Ruyssenaers, Australian
Eddie grew up on the Gold Coast in Queensland Australia. He has travelled all over Australia and has experienced outback life, enjoying hunting and gem mining. His knowledge of the ocean takes its origins from Eddie’s extensive experience on board commercial fishing vessels and salvage diving. Eddie also managed The Underwater Observatory of Middle Island for 4 years where he acquired extensive knowledge of marine biology.
Eddie has travelled the world and has dived the best sites of the globe before finally basing himself back on the Gold Coast and beginning a successful career as a Captain on luxury motor yachts. He has a passion for fishing and scuba diving and generally likes any activity above or under the waterline. He has an USL master IV licence as well as an MED II and a PADI Dive Master. When not at the helm or in the engine room, Eddie likes travelling and extending his knowledge.
Purser & Chef: Laurence Manoukian, French/Australian
Laurence is Eddie’s partner. She is from Nice, France where she spent her childhood before moving to Noumea, New Caledonia when she was 16. Laurence has travelled the South Pacific and its Islands for over 12 years before arriving in Australia which has been her “home” for the past 15 years. Her love for cooking takes its root from many years in the hospitality industry. Her senses for flavours coupled with skills borrowed from great Chefs she's had the opportunity to work with, have provided her with the ability to create excellent food. She has completed a Diploma of Hospitality with Chef Qualification as major.
Laurence also takes care of the interior of the vessel and her attention to details ensures the smooth running of guests time spent on board. When Laurence is not working, she loves talking about food and continues to expand her skills and knowledge taking Chef’s classes. She is also currently studying to obtain a degree in Nutritional Medicine.
Deckhand: Trevor Marcussen, Australian
Trevor has recently joined Cosmos. His friendly and gentle personality makes him a great asset onboard. Trevor started his career on the Blue water tuna boats off the South Australian coast. Moving to the Superyacht Industry 2 years ago. He takes great care of the exterior of Cosmos including all the water toys. Trevor ensures our guests have a safe and fantastic time while playing on or in the water. When not on deck Trevor enjoys music, motor bikes and fishing.
Stewardess: Tessa Coniglio, Australian
Tessa only joins Cosmos on request. Her experience in the trade comes from being trained by some of the best in the Australian Superyacht industry. Tessa delivers exceptional guest service and she is the magic hands behind the scenes when it comes to taking care of the guest’s accommodations onboard.
When not on duty Tessa studies Business & Communication at University of Melbourne and enjoys social events with her friends.
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